Nutrition Facts for Organic Ribeye Steak

Serving Size 4 oz. (112g)

Servings Per Container 2.5


Amount Per Serving

Calories 190

Calories from Fat: 100


% Daily Value*


  • Total Fat 11g 17%
  • Saturated Fat 5g 25%
  • Cholesterol 70mg 23%
  • Sodium 60mg 3%
  • Total Carbohydrate 0g 0%
  • Protein 23g

Iron 10%


Not a significant source of dietary fiber, sugars, Vitamin A, Vitamin C & calcium.


*Percent Daily Values are based on a 2,000 calorie diet.